If you are a football fanatic you know that this weekend is going to be the first official weekend of football season! I do not think that there’s any way that you can watch a game joyfully without having a huge bowl of flavored potato chips on the table beside you, and of course if they are not flavored a dip definitely needs to be included in the party! Although, these all seasoned chips are fiercely flavorful layered with all kinds of seasonings that are very popular in your pantry! I know these may look very similar to plain old potato chips, but they are so much more than that! What better way to kick off Sunday football than chowing down on a big bowl of flavorful, buttery, salty, and insanely crunchy potato chips?!
Ingredients and seasonings you’ll need make these perfectly seasoned potato chips:
- Freshly cracked black pepper
- Garlic powder
- Onion powder
- Dried onion
- Chili powder
- Cayenne pepper
- Dried Parsley
- Dried oregano
- One stick of butter.
Melt the entire stick of butter in a very small sauce pot and combined all of the seasonings above. There’s no exact measurements for the seasonings! Season until your hearts content.
After this extremely seasoned buttery mixture has cooked for about three minutes over low heat, drizzle it all over plain, salted chips and mix well!
You could tell just how yummy, buttery, and savory these crispy little potato babies are going to be!!
I know there will be many of you Diamonds throwing parties and having great get togethers this weekend to help you kick off football season. Therefore, I wanted to be one of the firsts to share a sensational snack that you’ll need on your coffee table for everyone to pick at while the games play! Whether you’ll be having your face in front of the screen all day or not, you’ll definitely be having your hands in this chip bowl the whole day! I can not think of a greater way to spend your Sunday than hanging with good friends and munching on even better food!!